Cottage Cheese Meatloaf
  • 2 lb ground beef
  • 1/4 cup bread crumbs
  • 1/2 cup chopped onion
  • 2 tbsp chopped chives
  • 1/2 cup shredded raw carrot
  • 1 cup creamed cottage cheese
  • 1 egg
  • 2 tsp salt
  • 1/2 tsp pepper

Preheat oven to 350. Combine the ground beef with all the other ingredients. Mix lightly until well blended. Shape into a loaf in a 9x5x3 inch pan. Bake for 1 hr. Allow to stand about 5 minutes before cutting.

Serves six.

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